Thursday, March 16, 2006

BARBECUED BEEF SANDWICHES

4 lb. beef, roast
2 tbsp. vinegar
1 sm. bottle ketchup
2 c. celery, chopped
3 onions, chopped
1 tbsp. salt
2 tbsp. Worcestershire sauce
1 tbsp. chili powder
2 c. water

Pour over roast. Bake in 275 to 325 degree oven
for 5 hours or put into crock pot. Break apart or
shred after it is cooked.


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Monday, March 13, 2006

SUPER HAM SANDWICHES

1 stick margarine
1/4 c. mustard
1/4 c. minced onion
1 lb. shaved deli ham
1 lb. Mozzarella cheese, sliced
3 pans ready to serve finger rolls


Saute onion in margarine. Add mustard. Split
each pan of rolls and brush both sides with
mixture. Layer on cheese and ham. Return to
roll pan and cover with foil. Heat in 350
degree oven until cheese is melted. Cut into
individual sandwiches.


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